Honey Bun Cake

This is an amazing cake! It's way better than packaged honey buns you get at the store. It's especially good still warm from the oven. :)

1 yellow cake mix (with pudding included)
8oz sour cream
4 eggs
2/3 cup oil
1/2 cup sugar

1/2 cup brown sugar
2 tsp cinnamon

Combine first 5 ingredients and beat for 2 minutes. Pour 1/2 of batter into a lightly greased and floured 9x13 pan.

Combine brown sugar and cinnamon. Sprinkle half of sugar mixture over batter.
Top with remaining batter. Sprinkle remaining sugar mixture on top. Swirl with a knife.

Bake at 350 for 35 minutes (mine took more like 40 minutes)

3 tablespoons milk
1 cup powdered sugar
1/2 teaspoon vanilla
Mix the milk and powdered sugar together for a glaze. Add glaze to the cake as soon as it is removed from the oven.


Recipe Source - One Crazy Cookie


Chaos Cottage said...

I copied this to my "to-try" file. I have a feeling it won't be long before I'm making this one.